DARK CHOCOLATE & WHITE CHOCOLATE

DARK CHOCOLATE & WHITE CHOCOLATE

DARK CHOCOLATE & WHITE CHOCOLATE

Ingredients -
  1. Dark chocolate 200 gram chopped; 
  2. White chocolate; 
  3. Rose truffle (100 gram); 
     
Directions
  • Melt dark chocolate in microwave
  • Line a flat tray with cling wrap
  • Pour the chocolate into the lined tray and let it flatten itself
  • Sprinkle Rose truffle (Nutrimiller) evenly over the chocolate
  • Let it rest at room temperature and once it set break into pieces.